Welcome

To Feinstein's/
54 Below

November 22-28, 2015

Cover Charge: $60 – $75
Premiums: $110 – $120

Cover Charge Additional $5 At Door

Food & Beverage Minimum: $25

Nov 26 Food & Beverage Minimum: $85 Thanksgiving Prix Fixe

“Ms. Callaway has a phenomenal, multirange voice that has only grown stronger as she has evolved from a lachrymose piano-bar entertainer with a coloratura register into a blues and jazz powerhouse.” –The New York Times

Sun, Nov 22 7pm Doors 6pm $65/70/75/120 Tickets
Mon, Nov 23 7pm Doors 5:15pm $60/65/70/110 Tickets
Tue, Nov 24 7pm Doors 5:15pm $60/65/70/110 Tickets
Wed, Nov 25 7pm Doors 5:15pm $60/65/70/110 Tickets
Thu, Nov 26 8pm Doors 4pm $60/65/70/115 Tickets
Fri, Nov 27 7pm Doors 5:15pm $60/65/70/115 Tickets
Sat, Nov 28 7pm Doors 5:15pm $60/65/70/115 Tickets

 

Feminine Persuasion: Ann Hampton Callaway Celebrates Women Songwriters

For her annual Thanksgiving week show at Feinstein’s/54 Below, Callaway has crafted an exciting world premiere night of music centered on the songs of women songwriters who have inspired her. Billie Holiday’s “God Bless the Child,” Carole King’s “Will You Love Me Tomorrow?”, and Dorothy Field’s “The Way You Look Tonight” are among the gems carefully chosen by he Platinum-selling composer and lyricist. Classics by Peggy Lee, Joni Mitchell, and Cynthia Weil, as well as songs by friends Michelle Brourman and Amanda McBroom reflect the unique female perspective on love, life, and the pursuit of happiness. And expect to enjoy moments of Ann at the piano singing the best of her original songs. Directed by Dan Foster and supported by her all-star trio — Ted Rosenthal at the piano, Martin Wind on bass and Tim Horner on drums — don’t miss “Performer of the Year” Callaway’s stirring night of song and story!

Past Performances

  • Sun, Nov 22: 7:00 pm
  • Sun, Nov 22: 7:00 pm
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Menu

  • Puree of Celeriac Soup

    with Roasted Tomato Oil and Lemon

    $12.00
  • Mixed Green Salad

    Dried Cherries, Goat Cheese

    $14.00
  • Roasted Beet Salad

    Celery Root, Ricotta, Apple

    $16.00
  • Caesar Salad

    Romaine Hearts, Basil, Parmesean

    $13.00
  • Steak Tartare

    Toasted Baguette, Quail Egg

    $21.00
  • Peeketoe Crab Fritters

    Avocado, Tomato

    $21.00
  • Espresso-Marinated Hanger Steak

    Pommes Frites

    $29.00
  • Duck Confit Salad

    Frisee, Grapefruit, Citrus Vinaigrette

    $26.00
  • Pan-Seared Arctic Char

    Black Pepper and Lemon Spaetzle, Baby Artichokes, Olive Oil, Thyme Roasted Tomatoes

    $29.00
  • Farm-Raised Amish Chicken

    Spring Parsnips, Sauteed Dandelion

    $26.00
  • Braised Short Rib

    Cauliflower, Polenta

    $28.00
  • Vegan Red Quinoa Pilaf

    Roasted Sweet Potatoes, Sauteed Chard, Hen of the Woods Mushrooms

    $23.00
  • Fettuccini Bolognese

    Shredded Parmigiano

    $26.00
  • Three- $16 Five-$23
  • Chevrotin

    Pasteurized Goat- Lamoine, ME

  • Arethusa Blue

    Pasteurized Cow- Litchfield, CT

  • Von Trapp

    Raw Cow- Waitsville, VT

  • Penterman Gouda

    Pasteurized Cow- Thorpe, WI

  • Hudson Flower

    Pasteurized Sheep- New York, NY

  • Charcuterie and Cheese Plate
    $22.00
  • Plantain Chips with Guacamole
    $12.00
  • Bacon Mac n' Cheese
    $13.00
  • Marcona Almonds

    Sea Salt, Olive Oil

    $7.00
  • Wilted Spinach and Red Chard
    $9.00
  • Shishito Peppers

    Sesame Aioli

    $9.00
  • Shoestring French Fries
    $9.00
  • Broccolini

    Garlic and Olive Oil

    $9.00
  • Asparagus
    $9.00
  • Mango Profitroles

    Mango Gelato, Pineapple Curd, Caramel Pretzels, White Hot Fudge

    $13.00
  • Strawberry Shortcake

    Thyme Biscuit, Balsamic Strawberries, Sweet Cream

    $13.00
  • Coconut Chocolate Pie

    Chocolate Pot de Creme, Coconut Mousse, Baked Coconut Meringue

    $12.00
  • Gelato & Sorbet

    Seasonal Selection

    $9.00
  • Farmstead Cheese Plate
    $16.00
  • Homemade Cookie Plate

    Daily Selection

    $12.00
  • Appetizer, Entree & Dessert $64
    Choice of:
  • Hearts of Lettuce and Radish Salad

    with Anchovy Parmigiano Dressing

  • Puree of Celeriac Soup

    with Roasted Tomato Oil and Lemon

  • Choice of:
  • Filet Mignon

    with Potato Gratin, Sauteed Brussels Sprouts and Crispy Onions

  • Pan-Seared Scallops

    with Parsnip Puree, Shiitake Mushrooms and Citrus

  • Choice of:
  • Flourless Chocolate Cake

    with Raspberry Cream, Raspberry Sauce, Housemade Meringue Gelato, Cocoa Nib Tuile

  • Lemon Curd Cheesecake

    Vanilla Cheesecake, Lemon Curd, Blueberry Compote, Burnt Meringue

  • Tonic 209

    No. 209 Gin, Housemade Tonic

    $16.00
  • Lillet 75

    Martin Miller's Gin, Lillet Blanc, Lemon, Simple Syrup, Paul Louis Blanc de Blancs

    $15.00
  • Spicy Pineapple Mezcalrita

    Pineapple-Infused Mexcal, Lime, Chipotle Syrup

    $16.00
  • Summer Thyme

    Tito's Vodka, Muddled Strawberries, Thyme Syrup, Pineapple, Lime, Green Chartreuse, HighDef Riesling

    $16.00
  • 54 Below Manhattan

    McKenzie Rye, Dolin Rouge Vermouth, Grand Marnier, Angostura Bitters

    $16.00
  • Lemon Apricot Necter

    Milagro Anejo Tequila, Combier Apricot Liqueur, Cinnamon Syrup, Lemon, Pink Peppercorn Salt Rim

    $16.00
  • Basil Kir

    Benvolio Pinot Grigio, St. Germain, Basil Syrup, Lime, Soda

    $15.00
  • Watermelon Daiquiri

    Watermelon-Infused Flor de Cana Rum, Velvet Falernum, Lime

    $15.00
  • Rosemary Palmer

    Reyka Vodka, Rosemary, Lemon, SerendipiTea Iced Tea

    $15.00
  • The Broken Heart

    Hendrick's Gin, Muddled Cucumber, Aperol, Lime

    $16.00
  • TriBorough Sour

    Mr. Katz's Rock and Rye, House Made Sour Mix, Dutch's Spirits Colonial Bitters, Spiced Syrup, Malbec

    $16.00
  • Espresso Martini

    Esse Espresso, Reyka Vodka, Kahlua, Cream, Cinnamon

    $16.00
  • Apple Pie a la Mode

    Vanilla-Infused Four Roses Bourbon, Apple Cider, Baking Spices

    $16.00
  • Spanish Chocolate

    Milagro Tequila, Godiva Liqueur, Cointreau, Cinnamon, 3 Chili Syrup

    $16.00
  • Famille Perrin, Cotes Du Rhone, FR 2013
    6oz Glass - $15.00
    Bottle - $55.00
  • Penfolds, Shiraz, Koonunga Hill, AU 2013
    6oz Glass - $17.00
    Bottle - $60.00
  • Zaccagnini, Montepulciano, Abruzzo, IT 2013
    6oz Glass - $18.00
    Bottle - $60.00
  • Primus, Malbec, Mendoza, ARG 2012
    6oz Glass - $19.00
    Bottle - $68.00
  • Edmeades, Zinfandel, Mendocino, CA 2013
    6oz Glass - $19.00
    Bottle - $70.00
  • Silver Palm, Cabernet Sauvignon, North Coast, CA 2012
    6oz Glass - $21.00
    Bottle - $72.00
  • Jackson Estate, Pinot Noir, Anderson Valley, CA 2013

    by Kendall Jackson

    6oz Glass - $22.00
    Bottle - $74.00
  • Conde Valdemar Reserve, Tempranillo, Rioja, SP 2006
    Bottle - $76.00
  • Seghesio, Zinfandel, Sonoma, CA 2013
    Bottle - $81.00
  • La Crema, Pinot Noir, Willamette Valley, OR 2013
    Bottle - $88.00
  • Loca Linda, Malbec, Mendoza, ARG 2014
    Bottle - 1 L - $90.00
  • Stag's Leap, Merlot, Napa Valley, CA 2013
    Bottle - $92.00
  • Freemark Abbey, Cabernet Sauvignon, Napa Valley, CA 2012
    Bottle - $98.00
  • Ch. Biston-Brillette, Bordeaux, Moulis, FR 2011
    Bottle - $114.00
  • Freeman, Pinot Noir, Russian River Valley, CA 2012
    Bottle - $123.00
  • Gaja, Ca' Marcanda, Piemonte, IT 2013
    Bottle - $130.00
  • Flora Springs Trilogy, Meritage, Napa Valley, CA 2011
    Bottle - $137.00
  • M. Chaputier, Chateauneuf Du Pape, FR 2013
    Bottle - $140.00
  • Caymus, Cabernet Sauvignon, Napa Valley, CA 2013
    Bottle - $175.00
  • Inglenook, Rubicon, Rutherford, CA 2012
    Bottle - $350.00
  • HighDef, Riesling, Mosel, GER 2012
    6oz Glass - $14.00
    Bottle - $54.00
  • Valle, Pinot Grigio, Veneto, IT 2014
    6oz Glass - $18.00
    Bottle - $59.00
  • Cambria, Chardonnay, Santa Maria Valley, CA 2013
    6oz Glass - $19.00
    Bottle - $66.00
  • Jackson Estates, Sauvignon Blanc, NZ 2014
    6oz Glass - $19.00
    Bottle - $70.00
  • Torbreck, Semillon, Barossa Valley, AU 2013
    6oz Glass - $17.00
    Bottle - $65.00
  • Gavi, White Label, Teneuta Marchese, IT 2014
    Bottle - $58.00
  • Pierre Deschamps, Sancerre, FR 2014
    Bottle - $78.00
  • Jermann, Pinot Grigio, Friuli Grave, IT 2014
    Bottle - $84.00
  • Duckhorn, Sauvignon Blanc, Napa, CA 2014
    Bottle - $88.00
  • Grgich Hills, Fume Blanc, Napa, CA 2012
    Bottle - $92.00
  • Loca Linda, Torrontes, La Roja, ARG 2013
    Bottle - 1 L - $95.00
  • Cakebread, Chardonnay, Napa, CA 2013
    Bottle - $115.00
  • Mer Soleil, Chardonnay, Santa Lucia, CA
    Bottle - 1.5 L - $180.00
  • Zardetto Prosecco, Conefliano, IT
    Glass - $15.00
    Bottle - $52.00
  • Ceretto Moscato d'Asti, Piedmont, IT
    Glass - $16.00
    Bottle - 375 ml - $30.00
  • Francois Montand Brut Rose, Gascogny, FR
    Glass - $17.00
    Bottle - $57.00
  • Laurent Perrier Brut, Champagne, FR
    Glass - $25.00
    Bottle - 375ml - $52.00
  • Mumm Napa Brut Prestige, Napa Valley, CA
    Bottle - $65.00
  • Piper Heidsieck Brut, Champagne, FR
    Bottle - $89.00
  • Nomine-Renard Brut Rose, Champagne, FR
    Bottle - $98.00
  • Taittinger Brut, Reims, FR
    Bottle - $118.00
  • Veuve Clicquot, Reims, FR
    Bottle - $125.00
  • Piper Heidsieck Brut, Champagne, FR
    Bottle - 1.5 L - $160.00
  • Chateau Sainte Marguerite, Provence, FR 2014
    6oz Glass - $18.00
    Bottle - $60.00
  • Boschendal, Western Cape, South Africa, 2015
    6oz Glass - $16.00
    Bottle - $56.00
  • Miraval, Provance, FR 2015
    Bottle - $84.00
  • Please ask your server for current selection.
  • ACBC Easy Blonde Ale, East Village, NY
    $8.00
  • Brooklyn Brown Ale, Brooklyn, NY
    $7.00
  • Keegan Mother's Milk Stout, Kingston, NY
    $8.00
  • 21st Amendment Hell or High Watermelon, San Francisco, CA
    $8.00
  • Kopparberg Pear Cider, Sweden
    $7.00
  • Not Your Father's Ginger Ale, Wauconda, IL
    $8.00
  • Clausthaler Non-Alcoholic, Germany
    $7.00
  • Neverland Lemonade

    Ginger, Lemon, Soda

    $6.00
  • Matilda

    Cider, Cinnamon, Lime, Ginger Ale

    $6.00
  • Nothing But Greens

    Muddled Cucumber and Rosemary, Lime, Simple Syrup, Soda

    $8.00
  • View Seat Map