Welcome

To Feinstein's/
54 Below

Free and Easy: Livin’ on Swing Street

July 25, 2015

Cover charge: $25-35
Premiums: $65

Cover Charge Additional $5 At Door

Food & Beverage Minimum: $25

 

Sat, Jul 25 9:30pm Doors 8:45pm Tickets

 

Exciting. Fresh. Tasteful. Hip!

Picture a street lamp dimly lit…an empty block during the smallest hours of post-evening mist…an endless cycle of songs groovin’ along and half a moon to help guide the way…that’s Swing Street.

Hangin’ his hat at 54 Below for an evening, Marcus Goldhaber takes a stroll through a captivating collection of re-imagined jazz standards and new originals that People Magazine says “will have you giddy one moment, melancholy the next and loving every note.” Having shared NYC stages with the legendary Les Paul, Vince Giordano, and Bono, Goldhaber’s artistic journey has seen him evolve from a “wonderfully imaginative” (JazzTimes) jazz interpreter to a wistfully undeniable composer and lyricist of modern standards, who shines with an intuition for telling the story. “A lot of these songs have been inspired by moments in my life,” says Goldhaber. “That’s really where the joy lies for me. That’s the real passion that I have. It’s not about simply writing a song or hearing something that swings. It’s really about the connection.”

Marcus has 4 acclaimed CD’s out on Fallen Apple Records and has performed at many of NYC’s top venue’s including Birdland, Kitano, Iridium and The Metropolitan Room. His latest CD, A Lovely Way To Spend An Evening, has been featured by Jonathan Schwartz on WNYC and Sirius XM saying, “Goldhaber is excellent…[he’s] filled with ideas!”

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Menu

Choice of:
  • Carrot and Coconut Soup

    Roasted Red Pepper Cream, Fried Chickpeas

  • Roasted Beet Salad

    with Celery Root, Ricotta, Apples, and Red Wine Vinaigrette

  • Choice of:
  • Filet Mignon

    with Potato and Gruyere Fritters, Tuscan Kale, and Pink Peppercorn Sauce

  • Pan-Seared Scallops

    With Parsnip Puree, Shiitake Mushrooms and Citrus

  • Choice of:
  • Chocolate Mousse

    With Flourless Hazelnut Cake, Candied Hazelnuts, Hot Fudge

  • Yuzu Panna Cotta

    Housemade Macha Gelato, Macha Macaroon, Raspberry Mousse, Raspberry Gelato

  • Yukon Gold Potato & Green Garlic Soup
    $12.00
  • Mixed Green Salad

    Dried Cherries, Goat Cheese

    $14.00
  • Lemon Ricotta Ravioli

    Butter Poached Lobster and Spicy Breadcrumbs

    $28.00
  • Caesar Salad

    Romaine Hearts, Basil, Parmesan

    $13.00
  • Steak Tartare

    Toasted Baguette, Quail Egg

    $21.00
  • Peeketoe Crab Fritters

    Avocado, Tomato

    $21.00
  • Warm Farro Salad

    Roasted Mushrooms, Shaved Celery, Baby Kale, and Black Mustard Seed Vinaingrette

    $16.00
  • Espresso-Marinated Hanger Steak

    Pommes Frites

    $29.00
  • Duck Confit Salad

    Frisee, Grapefruit, Citrus Vinaigrette

    $26.00
  • Pan-Seared Arctic Char

    Black Pepper and Lemon Spaetzle, Baby Artichokes, Olive Oil, Thyme Roasted Tomatoes

    $29.00
  • Farm-Raised Amish Chicken

    Spring Parsnips, Sauteed Dandelion

    $26.00
  • Braised Short Rib

    Cauliflower, Polenta

    $28.00
  • Vegan Red Quinoa Pilaf

    Roasted Sweet Potatoes, Sauteed Chard, Hen of the Woods Mushrooms

    $23.00
  • Fettuccini Bolognese

    Shredded Parmigiano

    $26.00
  • 54 Below Bacon Cheeseburger

    Short Rib and Brisket Beef Burger, Applewood Smoked Bacon. , Spring Brook Reading Cheese, Chipotle Spread, Shoestring French Fries (9:30 show only)

    $24.00
  • Three- $16 Five-$23
  • Chevrotin

    Pasteurized Goat- Lamoine, ME

  • Arethusa Blue

    Pasteurized Cow- Litchfield, CT

  • Von Trapp

    Raw Cow- Waitsville, VT

  • Penterman Gouda

    Pasteurized Cow- Thorpe, WI

  • Hudson Flower

    Pasteurized Sheep- New York, NY

  • Charcuterie and Cheese Plate
    $22.00
  • Plantain Chips with Guacamole
    $12.00
  • Bacon Mac n' Cheese
    $13.00
  • Marcona Almonds

    Sea Salt, Olive Oil

    $7.00
  • Wilted Spinach and Red Chard
    $9.00
  • Shishito Peppers

    Sesame Aioli

    $9.00
  • Shoestring French Fries
    $9.00
  • Broccolini

    Garlic and Olive Oil

    $9.00
  • Shaved Brussels Sprouts

    Lemon Oil and Chili

    $9.00
  • Strawberry Rhubarb Tart

    Lemon Thyme Gelato, Strawberry Compote

    $13.00
  • Chocolate Cake Pudding

    Espresso Cream, Guiness Gelato, Baileys anglaise

    $14.00
  • Gelato & Sorbet

    Seasonal Selection

    $9.00
  • Farmstead Cheese Plate
    $16.00
  • Homemade Cookie Plate

    Daily Selection

    $12.00
  • 54 Below Manhattan

    McKenzie Rye, Dolin Rouge Vermouth, Grand Marnier, Angostura Bitters

    $16.00
  • Brooklyn Bee's Knees

    Brooklyn Gin, Lavender Honey, Lemon Juice

    $16.00
  • Spicy Grapefruit Margarita

    Jalapeño-infused Milagro Blanco Tequila, Grapefruit, Lime Juice

    $16.00
  • Greenroom Gossip

    Grey Goose Vodka, St. Germain, Honeydew, Cucumber, Lime Juice

    $16.00
  • Spring Sangria

    Please ask your server for our current offering.

    Glass - $16.00
    Carafe - $48.00
  • Espresso Martini

    Esse Espresso, Reyka Vodka, Kahlua, Cream, Cinnamon

    $16.00
  • Irish Coffee

    Jameson Whiskey, Coffee, Whipped Cream

    $15.00
  • Mexican Coffee

    Milagro Silver Tequila, Kahlúa, Chipotle Chili, Coffee, Whipped Cream

    $15.00
  • Zardetto Prosecco, Conegliano, IT
    Glass - $15.00
  • Ceretto Moscato d'Asti, Piedmont, IT
    Glass - $16.00
  • François Montand Brut Rose, Gascogny, FR
    Glass - $17.00
  • Mumm Napa Brut Prestige, Napa Valley, CA
    Bottle - $65.00
  • Piper Heidsieck Brut, Champagne, FR
    Bottle - $89.00
  • Taittinger Brut, Reims, FR
    Bottle - $118.00
  • Veuve Clicquot, Reims, FR
    Bottle - $125.00
  • Weingut Langwerth, Riesling, Mosel, GER 2014
    6oz Glass - $15.00
  • Monteflor, Pinot Grigio, Friuli-Venezia, IT 2015
    6oz Glass - $16.00
  • Matanzas Creek Winery, Sauvignon Blanc, Sonoma, CA 2015
    6oz Glass - $19.00
  • Cambria, Chardonnay, Santa Maria Valley, CA 2014
    6oz Glass - $19.00
  • Tenuta la Marchesa, White Label, Gavi, IT 2015
    Bottle - $58.00
  • Domaine la Barbotaine, Sancerre, FR 2015
    Bottle - $69.00
  • Jermann, Pinot Grigio, Friuli Grave, IT 2014
    Bottle - $84.00
  • Duckhorn, Sauvignon Blanc, Napa, CA 2015
    Bottle - $88.00
  • Grgich Hills, Fume Blanc, Napa, CA 2012
    Bottle - $92.00
  • Stonestreet, Chardonnay, Napa, CA 2013
    Bottle - $94.00
  • Chateau Sainte Marguerite, Provence, FR 2016
    6oz Glass - $18.00
  • Chat. d'Esclans, Rock Angel, Provence, FR 2016
    Bottle - $74.00
  • Famille Perrin, Cotes du Rhone, FR 2013
    6oz Glass - $15.00
  • Zaccagnini, Montepulciano, Abruzzo, IT 2014
    6oz Glass - $18.00
  • Tahuan, Malbec, Mendoza, ARG 2013
    6oz Glass - $18.00
  • Edmeades, Zinfandel, Mendocino, CA 2013
    6oz Glass - $19.00
  • Benziger, Cabernet Sauvignon, Sonoma, CA 2014
    6oz Glass - $22.00
  • Nielson, Pinot Noir, Santa Barbara, CA 2014

    by Byron

    6oz Glass - $22.00
  • Marques de Murrieta, Tempranillo, Rioja Reserva, SP 2011
    Bottle - $79.00
  • Seghesio, Zinfandel, Sonoma, CA 2014
    Bottle - $81.00
  • La Crema, Pinot Noir, Willamette Valley, OR 2014
    Bottle - $88.00
  • Matanzas Creek Winery, Merlot, Sonoma, CA 2013
    Bottle - $92.00
  • Freemark Abbey, Cabernet Sauvignon, Napa Valley, CA 2011
    Bottle - $98.00
  • Chateau De Pez, Bordeaux, St. Estephe, FR 2014
    Bottle - $118.00
  • Gaja, Ca' Marcanda, Piedmont, IT 2013
    Bottle - $130.00
  • M. Chapoutier, Chateauneuf Du Pape, FR
    Bottle - $140.00
  • Caymus, Cabernet Sauvignon, Napa Valley, CA 2014
    Bottle - $175.00
  • Inglenook, Rubicon, Rutherford, CA 2012
    Bottle - $350.00
  • Ithaca Apricot Wheat, Ithaca, NY
    $8.00
  • Keegan Mother's Milk Stout, Kingston, NY
    $8.00
  • Kopparberg Pear Cider, Sweden
    $8.00
  • Buckler Non-Alcoholic, Netherlands
    $8.00
  • Please ask your server for current selection.
  • Please ask your server for current selection.
    $8.00
  • Nothing But Greens

    Cucumber, Lime, Soda

    $6.00
  • Lavender Palmer

    Lemonade, Lavender Honey

    $6.00
  • View Seat Map